Today is my father’s birthday. Happy Birthday Dad! With both my children completely absorbed in the Fedup.com.au FAILSAFE Elimination Diet, the challenge was to come up with a receipt from Good Things in England that would be a wonderful birthday treat…
Heritage Cookery Refreshed
Dishy Things In England recreates traditional English Cookery with modern, whole food ingredients - as good as the raw materials would have been back then, before processing and packaging compromised our food chain.
The recipes I'm reinventing; gluten free; cow's dairy-free; sulfites free, are all from early 20thC "receipts book" GOOD THINGS IN ENGLAND.
I love to be aimless in adventure, as I am now, an Australian perched in Hoxton, London, but I am rudderless without a kitchen.
It is the centre of our family, from where so many joyful ambles begin.